Refined, Bleached & Deodorized (RBD) Coconut Oil
To produce Refined, Bleached and Deodorized (RBD) Coconut Oil, Cochin is subjected to deodorization - a process of steam distillation under vacuum, to remove the compounds in the oil that cause a peculiar coconut odor and flavor. The resulting product is RBD coconut oil, or edible coconut oil.
Refined, Bleached & Deodorized (RBD) with the typical specifications:
- Color 1R/7Y
- Slip point 24 to 26 Celsius
- MVM 0.10 max
- FFAL 0.03 max
- Peroxide 0.50 max
- Iodine 7.5-8.5
- Saponification 248.0-264.0
- Shelf life as per FDA, 2 years
To produce Refined, Bleached and Deodorized (RBD) Coconut Oil, Cochin is subjected to deodorization - a process of steam distillation under vacuum, to remove the compounds in the oil that cause a peculiar coconut odor and flavor. The resulting product is RBD coconut oil, or edible coconut oil.
Refined, Bleached & Deodorized (RBD) with the typical specifications:
- Color 1R/7Y
- Slip point 24 to 26 Celsius
- MVM 0.10 max
- FFAL 0.03 max
- Peroxide 0.50 max
- Iodine 7.5-8.5
- Saponification 248.0-264.0
- Shelf life as per FDA, 2 years
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